After spending your days exploring the beautiful landscapes of
Iceland, you must finish the evenings recalling your fabulous
stories, over a glass of wine and trying the amazing food available
in the many great restaurants in Reykjavik. Iceland is one of the
most unpolluted places in the world and because of its fresh & clean
environment; the food it produces is always of a high standard.
Iceland has a world famous reputation for its fresh seafood’s and
particular meats like reindeer, beef and especially the lamb. Whilst
on your luxury city break in Reykjavik, you’ll be spoilt for choice
with the many fine restaurants you can dine in. And as you’ll soon
experience, the food and service in Iceland is second to none and
will keep you talking about the delicacies for sometime after you
return from your holiday. Below you’ll find Vamos Travel’s personal
recommendations, reviews and information on the best restaurants.The Perlan is one of Reykjavik’s proudest monumental buildings
during the day and one of the finest restaurants to choose by night
for your city breaks stay. The Pearl is a magnificent structure,
designed by the architect Ingimundur Sveinsson and provides amazing
panoramic views over the capital. If the Icelandic specialities,
such as reindeer and herring tartar don’t impress you, then, the
five story artificial geyser, erupting every five minutes, should do
the trick. This architectural masterpiece also boasts a revolving
restaurant floor, exhibits works of modern artists and provides
space for musical concerts of all genres. If you can budget for the
extra expense to experience the supreme dining atmosphere of the
Perlan, then we highly advise you to do so. It’s the perfect
location for a romantic weekend break and corporate incentive galas.
One of Iceland most exciting restaurants is The Seafood Cellar,
located in the oldest cellar, which notably won the Condé Nast
Traveler award for 2004 - Hot Tables. The young & innovative head
chef, Lárus Gunnar Jónasson, is celebrated for his in genius seafood
dishes and his unique preparation style. Without a doubt, The
Seafood Cellar is a premier place to dine. We highly recommend to
our Iceland city breaks clients that can afford to dine here, to do
so, and enjoy the culinary luxuries that will be served. Also
renowned for their sea dishes is Vid Tjornina, a novel fish
restaurant found by the lake in the heart of the city. The owner,
Chef Runar Marvinsson, is a respected Icelandic cooking personality
and is well known for his innovative seafood dishes. After a great
meal, customers are usual given bread crumbs to feed the ducks on
the Lake.
Tjarnarbakkinn, known in English as The Lake Front Restaurant, is
located on the second floor of one of the cities oldest buildings
and has played a major role in cultural life. The Tjarnarbakkinn
restaurant not only offers delicious food and outstanding service,
it also houses works by some of Iceland’s finest artist. This
elegant & airy Restaurant will add that subtle charm to your Iceland
weekend break evening. On the third floor is a lounge bar, where
guest can relax with a drink and enjoy the lovely view of the lake.
Tjarnarbakkinn is certainly a good choice for your adventure
holiday. Kaff-Reykjavik is known as the restaurant within a
restaurant. It has many different rooms; all decorated differently
and offers a unique feel, perfect for corporate functions, intimate
spaces for romantic breaks couples and larger party rooms for
families & groups. The food is always outstanding and the service is
professional and attentive. The mixture of modern & traditional
influences create an atmospheric setting, just perfect for those on
short breaks in Iceland. One of the main tourist attractions to the
Kaffi, is its permanent Ice bar and is a must stop whilst on a city
breaks holiday in Reykjavik. The interior is kept at a below zero
temperature -5°C all year round. All of the interior fittings,
including the glasses, are made of pure, clear ice from the glaciers
of Iceland. If this sounds too cold, then the Kaffi offers another
comfortable lounge style bar, called the cognac living room. This
bar can be found downstairs, with exclusive cognac liqueurs and
large cigars seats. It’s a great place for cocktail & corporate
parties and dinner drinks. Contact the Iceland holiday travel
specialist about dining out during your stay.
Lækjarbrekka is an old and famous restaurant, situated in the
heart of the city, focusing on Icelandic seafood, mountain lamb and
other traditional dishes. The menu is diverse from lunchtime to
evening, seven days a week and the service is impeccable. On the
upper floor there is a dining room, comfortable bar and cognac room.
This restaurant has always received great feedback from our clients,
so we continue to recommend dining here, on your weekend holiday in
Reykjavik. Apótek Bar Grill Restaurant is a fine restaurant located
in a renovated building in an old pharmacy in the centre. Apótek's
owners have created a restaurant that reflects the newest and best
developments in international cuisine, with a stylish atmosphere and
professional service. The cooking is characterized by the ‘fusion
style,’ which combines Western and Oriental cuisine in a pleasing
and exciting way. The long room is divided by a central banquette &
features a glass wall looking into the kitchen, which makes for
lively conversation. Apotek has both a romantic & relaxing
atmosphere and is a city breaks recommendation.
For years, enthusiastic diners have traveled from all over the
world to enjoy the delicious meals, lively music at The Viking
Village. Located in one of Iceland's most beautiful towns,
Hafnarfjordur, sometimes called ‘the town in the lava’, the Viking
Village is a mere ten-minute drive from the capital and is only 30
minutes by car from Keflavik International airport. Don’t miss an
evening here, if your having a city break in Iceland. Eating here
will be like nowhere else you have ever dined on any other short
breaks holiday. Stepping inside this authentic restaurant is like
travelling back in time, into the World of the Vikings. This
restaurant offers a fantastic night out, full of surprises,
entertainment and traditional Viking food. If you want to try
something different from your normal dining reservations, then we
suggest you experience the Viking Village, it will certainly add
some colourful pictures to your holidays scrap book. Located midway
between the airport and Rekjavik is the Blue Lagoon, which has an
excellent restaurant that never fails to impress, with its quality
of food and service. The menu is orientated around seafood dishes,
where the fish is brought daily from the nearby fishing village of
Grindavik. We advise all our clients to spend a few indulgent hours
in the Blue lagoon and enjoy its healing silica mud. Why not finish
the afternoon off with a superb meal and enjoy the views over the
Blue Lagoon with a glass of chardonnay.
Einar Ben is located at Ingólfstorg at the heart of the city
centre, in the liveliest area by the main square, in a typical turn
of the century timber-house. When one chooses somewhere to eat out,
it is impossible to pick poorly by reserving a table at Einar Ben.
It is one of the finest tables to choose. The restaurant is named
after the famous poet Einar Benediktsson who in the 19th century
made his mark on the nation. Many Icelandic idioms and phrases are
derived from his poems which are his greatest legacy. The menu is
drawn from classic French/British cuisine with an Icelandic twist.
Great emphasis is put on the quality of the ingredients and food
preparation. The fish is always fresh daily, caught by local
fishermen, and the Icelandic lamb with herbs is mouth-watering
succulent. The atmosphere is something you can’t afford to miss
during your holiday in Iceland. Naust restaurant is the oldest
restaurant on the Island, established in 1954. Today, its charming
nautical decor, romantic atmosphere, outstanding meals and
reputation for unforgettable evenings have made Naust a part of
Iceland's cultural heritage and it is well worth dining here. Café
Opera is in the very centre within walking distance from of
Laugavegur, Iceland's main shopping avenue. It’s a great restaurant
with attentive service and the food is always of a high standard,
priced very reasonably.
A naestu grosum is a vegetarian restaurant which only uses
organic or choice materials whenever possible. A naestu grosum is a
very cosy and friendly place to dine and serves the most delicious
Indian cuisine on the weekends. The prices are low, considering the
quality & preparation of the food and the menu is always been
adapted and changed, making it exciting for regular customers. For
vegetarians, this is an excellent city breaks top table choice for
none meat cuisine in Iceland. Another, great vegetarian restaurant
is Graenn Kostur, in downtown Reykjavik, offering high quality
vegetarian cuisine at a low cost. Restaurant Galileo is an Italian
restaurant and pizzeria, situated in the Falcon house, one of
Reykjavík´s oldest houses, right in the city centre by Inghólftorg
squre. This attractive establishment was named after the Italian
philosopher Galileo Galilee, an astronomer and physicist, who was
among the first scientists to claim that the earth was round and
orbited around the sun. No expense was spared to make Galileo one of
the most beautiful restaurants in Iceland and it serves the food
which matches its elegance. La Primavera is a contemporary
restaurant that has its most notable influences from Northern
Italian cooking and the local Icelandic produce. The unique menu
that results from this combination features homemade pastas,
risotto, gnochi, polenta and a wide variety of the freshest
vegetables, fish poultry, meat and game available. The menu, the
atmosphere and a comprehensive, exclusively Italian wine list has
made La Primavera a favorite among the locals and visitors on short
break to Reykjavik. The Argentina is a dark & rustic restaurant and is one of cities
best. Argentina was selected restaurant of the year in 2000 the same
year that the capital was designated as one of the nine European
cities of culture. Meat and fish, grilled Argentinean style, is the
restaurants main fare and the outstanding skill and creativity of
the chefs emerge in their presentation as well as in the wide
selection of starters and desserts. The soothing and comfortable
atmosphere and the excellent food allow for an exceptional dining
experience. The impressing selection of cognac, whiskey, port and
liqueurs as well as the finest cigars are a finishing touch to a
night of where fire meets with ice. The varied dishes are expertly
crafted, with passion, experience and perfect flavoring. The
restaurant is described as Iceland luxury break dining and will be a
real treat on a holiday in Reykjavik. Café Victor is on the
Ingólfstorg square, which is an important site for Icelandic culture
and history. The restaurant offers reasonable priced meals, from an
exciting and varied menu featuring fresh Icelandic ingredients with
a Mexican flair. The Café is unique, in the way it offers many
different functions throughout the day and week. It transforms into
a popular bar during the evenings and a discotheque on the weekends. |
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